Thanksgiving day Menu 2018

CHOICE OF APPETIZER
Fresh Melon ~ Fruit Cocktail ~ Assorted Cold Antipasto
Mozzarella di Bufala & Tomato ~ Hot Antipasto

CHOICE OF PASTA
Cappelletti in Brodo ~ Ravioli alla Bolognese
Homemade Manicotti or Cannelloni

CHOICE OF ENTREE
Roast Turkey w/ Stuffing and Cranberry Sauce _$43.00
Boneless Chicken alla Parmigiana _$43.00
Broilled Salmon _$45.00
Veal Scaloppine alla Marsala _$45.00
Broilled Sirloin Steak _$51.00
Eggplant Parmigiana _$42.00

CHOICE OF DESSERT
Pumpkin Pie ~ Tortoni ~ Spumoni
Ice Cream ~ Fresh Fruit & Nuts
Coffee ~ Tea ~ Milk


Thursday, 22nd November
12:30 pm 1st Seating
02:00 pm 2nd Seating
05:00 pm 3rd Seating


To make a reservation, call 212-673-0390
or